White Chocolate Chip Macadamia Cookies
Author: Michigan from Scratch
Recipe type: Cookies
Serves: 18 cookies
- ½ cup Butter, softened
- ½ cup White Sugar
- ½ cup Brown Sugar
- 1 egg
- 1 teaspoon Vanilla
- 1½ cups Flour
- 1 teaspoon Baking Soda
- 1 teaspoon Baking Powder
- 1½ cups Old Fashioned Oats
- 1 cup Chopped Macadamia Nuts
- 1 cup White Chocolate Chips
- In a large bowl, cream together your butter and sugars until smooth.
- Beat in the egg and vanilla.
- Combine the flour, baking soda, and baking powder. Add to the creamed mixture.
- Combine the oats, nuts, and chips. Add to the mixture until evenly combined.
- Preheat your oven to 350 degrees. Drop cookies by whatever size you want onto a cookie sheet.
- Bake until the tops start to become slightly golden, roughly 10-12 minutes.
Recipe by Michigan from Scratch at https://www.michiganfromscratch.com/white-chocolate-chip-macadamia-nut-cookies/
3.5.3208