White Chocolate Chip Macadamia Cookies
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Cookies
Serves: 18 cookies
Ingredients
  • ½ cup Butter, softened
  • ½ cup White Sugar
  • ½ cup Brown Sugar
  • 1 egg
  • 1 teaspoon Vanilla
  • 1½ cups Flour
  • 1 teaspoon Baking Soda
  • 1 teaspoon Baking Powder
  • 1½ cups Old Fashioned Oats
  • 1 cup Chopped Macadamia Nuts
  • 1 cup White Chocolate Chips
Instructions
  1. In a large bowl, cream together your butter and sugars until smooth.
  2. Beat in the egg and vanilla.
  3. Combine the flour, baking soda, and baking powder. Add to the creamed mixture.
  4. Combine the oats, nuts, and chips. Add to the mixture until evenly combined.
  5. Preheat your oven to 350 degrees. Drop cookies by whatever size you want onto a cookie sheet.
  6. Bake until the tops start to become slightly golden, roughly 10-12 minutes.
Notes
Recipe adapted from All Recipes
Recipe by Michigan from Scratch at https://www.michiganfromscratch.com/white-chocolate-chip-macadamia-nut-cookies/