Apple Cinnamon Walnut Cookies
 
 
The perfect Fall cookie
Author:
Recipe type: Cookies
Serves: 24 cookies
Ingredients
  • 1½ cups Flour
  • 1 teaspoon Baking Powder
  • 1 teaspoon Baking Soda
  • 1 stick or ½ cup Butter (softened)
  • ½ cup Brown Sugar
  • ½ cup Sugar
  • 1 egg
  • 1 teaspoon Vanilla
  • 1 cup Cinnamon Chips
  • 1 Cup Walnuts, chopped small
  • 1½ cups Old Fashioned Oats
  • 1 medium sized Granny Smith Apple
  • Lots of Sprinkling of Cinnamon
Instructions
  1. Combine your flour, baking powder, and baking soda in a bowl. Sprinkle some cinnamon. You can add as little or as much cinnamon as you like. Set aside.
  2. In the bowl of your mixture (or separate bowl), whip up your softened butter. Add your sugars and beat until combined. I would recommend scraping the bowl at least once before the next step.
  3. Add your egg and vanilla to your creamed mixture and beat until fluffy.
  4. Add your dry ingredients that you set aside and mix until combined.
  5. Combine your chopped walnuts (which you can do by hand or buy them pre-chopped/small), cinnamon chips, and oats in a bowl. Add to the dough mixture.
  6. Peel and dice your apple into tiny pieces. Sprinkle cinnamon over the apples and give a little stir. Fold (or on the lowest setting) the apples into the cookie dough until just combined.
  7. Bake at 350 degrees for 10-12 minutes
Recipe by Michigan from Scratch at https://www.michiganfromscratch.com/apple-cinnamon-walnut-cookies/