Zucchini Cookies
 
Prep time
Cook time
Total time
 
A simple Zucchini cake-like cookie recipe that one would consider healthy.
Author:
Recipe type: Cookies
Serves: 18 cookies
Ingredients
  • 1 cup Sugar (white)
  • 1 stick Butter (1/2 cup), softened
  • 1 Egg
  • 1 cup grated Zucchini
  • 2 cups Flour
  • 1 tablespoon Cinnamon
  • 1 teaspoon Baking Soda
  • ½ teaspoon Salt
  • 1 cup Chopped Walnuts
  • 1 cup Raisins
Instructions
  1. Beat your sugar, butter, and beaten egg together in a large bowl.
  2. Squeeze the excess juice out of your zucchini and mix into your sugar and butter mixture.
  3. Combine your flour, cinnamon, baking soda, and salt into a separate bowl. Add to the zucchini mixture and mix well.
  4. Fold in your chopped walnuts and raisins.
  5. Chill for two hours (if desired) or set oven for 375 degrees.
  6. Drop dough on a cookie sheet and bake for 12-15 minutes.
Recipe by Michigan from Scratch at https://www.michiganfromscratch.com/zucchini-cookies/